Events

Elevate Your Event with Chef Sid Sahrawat

Chef Sid Sahrawat and his team bring their award-winning expertise to create bespoke menus for any occasion. Whether you're hosting an intimate dinner at home, a corporate event with canapés, or a grand sit-down meal, Sid’s team will craft a menu tailored to your vision.

Enjoy your event at our acclaimed venues, Cassia or Sid at The French Café, or let us bring the experience to you with our premium out-catering services. With a track record of working with prestigious brands like Jarden, Icehouse Ventures, Singapore Airlines, Partridge Jewellers, Issey Miyake, and La Prairie, we ensure an exceptional dining experience for corporate gatherings, weddings, and product launches.

Let us bring culinary excellence to your next event. Get in touch today to discuss your bespoke menu.

Table setting with pink rose and sweet pea flower arrangement, surrounded by glasses, cutlery, a candle, and a folded napkin on a wooden table.
Fried chicken sandwich with cheese and pickles on a wooden plate by chef Sid Sahrawat.
Close-up of a hand placing green edamame beans and a garnish on a small black tart shell with a creamy white filling, set on a gray slate surface.
Chef preparing appetizers with bread, green sauce, and salmon.
a wooden tray with several small, round appetizers arranged in rows. Each appetizer is served in a mini tart shell, garnished with greens and a creamy filling, possibly featuring seafood or vegetables.
Chef Sid Sahrawat's Frozen Tamarillo with seeds, held by a hand, placed in a bowl with black beans on a wooden table.
Chef Sid Sahrawat wearing a "Legendary Lamb Chops" shirt, preparing food in a kitchen.
Chef plating grilled bananas with caramelized nuts and cream on black plates in a kitchen for an event

Contact Sid with your event enquiry

email@example.com
(+64) 021426667

Auckland
New Zealand